Two ingredient pancakes

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When I first saw this recipe I couldn’t believe that by using two simple ingredients, you could make something so delicious yet healthy. All you need for this recipe is three eggs and two small bananas.

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My first attempt at these was disastrous – they are best made into smaller pancakes rather than the large crepe style that I attempted. 

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Method

  1. Simply blend all the ingredients together in a food processor or similar (I used my nutri bullet) until they form a goopy liquid consistency.
  2. Then simply use coconut oil or an oil of your choice in a hot pan and pour a small amount of the mixture into a pan.
  3. Let the pancake cook for one-two minutes and flip it over to cook on the other side.
  4. Continue to do this until all the mixture has gone and you have a lovely tall pancake stack!
  5. Add a topping of your choice – I used a small amount coco powder but I think Agave Nectar would be a really nice treat.

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6 Comments

    • camilla
      20th March 2016 / 11:36 am

      Definitely! They are so healthy and taste so good!

  1. 14th March 2016 / 10:50 pm

    I’ve tried these once before but they didn’t work for me! Yours look so yummy though, I’m definitely going to give it another go x

    Always, Alice

    • camilla
      20th March 2016 / 11:37 am

      Let me know how you got on! Hope you enjoyed them xx

  2. emmajane
    17th March 2016 / 7:53 pm

    Even if you swap the eggs for flour, you have the same awesome healthier pancakes! So handy! X

    Spring Vintage ootd over on –
    hailandharmony.blogspot.ie
    // BLOGLOVIN

    • camilla
      20th March 2016 / 11:37 am

      Thanks for the heads up! I will give it a go xx

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